Cabbage Rolls with Tahini Tomato Sauce

© 2020 Tulia

August 17, 2019 2 min read

Yield: 4 servings
Prep Time: 15 minutes
Cook Time: 35 minutes
Recipe Type: Main, Easy, Vegan 
Cuisine: Middle Eastern 

Ingredients:

Cabbage Rolls
  • 1 head Savoy cabbage
  • 2 tablespoons olive oil
  • 1 small red onion, finely chopped
  • 2 cups mushrooms, chopped
  • 2 cloves garlic, minced
  • 1/2 teaspoon ground coriander seeds
  • 1/2 teaspoon ground caraway seeds
  • 1 teaspoon paprika (smoked if preferred)
  • 1/4 cup tomato sauce
  • 2/3 cup cooked freekeh or spelt
  • 2 tablespoons fresh dill, chopped
  • 2 tablespoons fresh chives, chopped
  • 1 teaspoon Tulia Mighty Date Supersnack
  • 1 1/2 cup vegetable Stock
  • Salt and freshly ground black pepper, to taste
Sauce
  • 1/3 cup tahini
  • 2 tablespoons olive oil
  • 3 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1/2 cup tomato sauce
  • 1/4 cup cold water (more as needed)
Garnish
  • 4 tablespoons toasted pistachios, chopped

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